14 Nov Thanksgiving Reimagined: No Turkey, No Stress, All Flavor
Two-night multi-course feast at Z&Y Restaurant & Z&Y Peking Duck.
This year, skip the turkey marathon and the pile of dishes. Gather your favorite people and celebrate Thanksgiving with a feast that’s deliciously effortless, only at Z&Y Peking Duck or Z&Y Restaurant on November 27th & 28th.
Book at Z&Y Restaurant • Book at Z&Y Peking Duck
Why choose Z&Y for Thanksgiving?
A Feast to Remember
From our signature Peking Duck with Caviar to Tomahawk Steak with Black Pepper, this isn’t your typical Thanksgiving dinner. It’s Thanksgiving, just with a lot more flavor.
Freedom from the Kitchen
No alarms set for dawn. No grocery lists. No mountain of dishes. No clean-up crew required. Just fantastic food (and maybe a glass or two of wine) and quality time with the people you love.
Perfect Pairings
We’ve selected the Twomey 2022 Russian River Valley Pinot Noir to complement your meal. This refined wine from Sonoma County features notes of red cherry and raspberry, with bright acidity that enhances our rich, savory dishes.
Exceptional Value
$100 per person includes a multi-course feast designed for 6 guests, plus a complimentary holiday welcome drink.
Thanksgiving Special Details
Available
November 27th & 28th
Locations
Z&Y Restaurant • 655 Jackson St
Z&Y Peking Duck • 606 Jackson St
Price
$100 per person
(designed for parties of 6)
Includes
Complimentary holiday welcome drink
Menu Highlights
Signature Centerpiece
🦆 Peking Duck with Caviar — Our famous crispy duck elevated with luxurious caviar. The kind of dish you’ll talk about long after the last bite.
The Mains
🐟 Miso Sea Bass — Tender, caramelized perfection with a sweet-savory miso glaze.
🥩 Tomahawk Steak with Black Pepper — A statement cut: premium bone-in ribeye with bold black pepper sauce.
🥬 Lettuce-Wrapped Chicken with Pine Nuts and Basil — Fragrant minced chicken with honeydew, celery, and Thai basil in crisp lettuce cups.
The Starters
🥟 Black Truffle Xiao Long Bao — Delicate soup dumplings with aromatic black truffle.
🥒 Cucumber Salad — Crisp, refreshing balance to rich main courses.
🥮Tofu with Scallions and Kale — Light, vibrant, and elegantly simple.
Comforting Soup
🍲 Hot & Sour Tofu Soup with Crab Meat — Individual serving with tangy, savory depth
The Sweet Finish
🍰 Cherry Yam with Almond Curd — A light dessert combining cherry sweetness with silky almond tofu.
Wine Pairing
🍷 Twomey 2022 Russian River Valley Pinot Noir — From the Silver Oak family, this elegant Pinot Noir enhances the rich flavors of our Peking Duck, Sea Bass, and Tomahawk Steak with its silky tannins and bright acidity.
Your Questions Answered
Do I need a reservation?
Yes. Thanksgiving reservations are filling quickly at both locations.
Can we accommodate larger or smaller groups?
The set menu serves 6, but contact us to discuss options for different party sizes.
Are dietary restrictions accommodated?
Yes. Vegetarian options included, and we can address allergies with advance notice.
Is the wine pairing included?
The Twomey Pinot Noir is available for purchase. Your complimentary welcome drink is included.
Can I get takeout instead?
Thanksgiving takeout available with advance notice.
What’s included in my reservation?
Multi-course set menu for 6 guests and complimentary holiday welcome drinks.
Reserve Your Table Today
Book at Z&Y Restaurant • Book at Z&Y Peking Duck
Call to Reserve
📞 Z&Y Restaurant: (415) 981-8988 | 📞 Z&Y Peking Duck: (415) 986-1899
